Heat Level 2

Species Annuum Origin Thailand Heat Medium These 2-3in long conical shaped peppers ripen from from a deep green to deep red approximately 65 days after transplanting. For the spiciest fruit it should be harvested when the soil is on the dry side...

Species Annuum Origin India Heat Medium A small cherry type chile, also called Tirinevelly, from the deep south of India. About 8 mm in diameter, it is conical in shape.

Species: Frutescens | Origin: Guatemala | Heat: Medium Also known as Torolito. This chiltepin type berry was collected at the foot of a volcano called de Agua in Sacatepequez, Guatemalaand and has most of the chiltepins characteristics. Accession was...

Species Annuum Origin India Heat Medium A 4 to 6 in long indian cayenne type pepper which matures from green to red. The slender pendant pods are often curved like a fishhook

Species Annuum Origin Bulgaria Heat Medium Heavy set of pendent, 4½x2/3" tapered red fruits on 1½x1½' plants; good drier. Named after Tsetska Iranova who still lives in Bulgaria.

Species Annuum Origin Mexico Heat Medium This is one of the Zapotec Indian peppers from Southern Oaxaca, Mexico. The immature peppers are more of an ivory color than pure white, turning yellow, peach, and finally red. The skin is tough so it would...

Species Annuum Origin Mexico Heat Medium This is a hybridised Serrano variety from southern Mexico. This plant produces a concentrated set of 3in long by 0.5in wide cyclindrical peppers which mature from green to red approximately 65-70 days after...

Species Annuum Origin Mexico Heat Medium Originally from Buenaventura, Chihuahua in Mexico, this variety produces 4-6in long pendant shaped pods which mature from green to a rich brownish-black.

Species Annuum Origin New Mexico Heat Medium A native New Mexico chile from Velarde. Mild to mild-medium in heat. 3½-4 inches in length

Species Annuum Origin Venezuela Heat Medium The plant is small and completely purple. Clusters of round pea-sized peppers start purple-green and ripen to bright red, which stands out against the purple foliage. Quite hot with a good 'peppery' taste.

Species Annuum Origin USA Heat Medium An F1 hybridised brown-ripening Mulato variety from Johnny's Seed. These heart-shaped fruits change from dark green (68 days) to brown (95 Days) at full maturity. Can be used at the green or brown stage. Tall plants.

Species Annuum Origin Mexico Heat Medium A cultivated variety of Serrano found in Mexico. Pods are about 2.5'' x 1" and are medium-dark green.

Species Annuum Origin Macedonia Heat Medium Name translates to ½stitched½, also often named Elephant ½ so named because of its extreme corking on the fruits, which are up to 18 cm½s long, red and hot. They have thick flesh but dry easily because pods...

Species Annuum Origin Unknown Heat Medium

Species: Baccatum | Origin: Unknown | Heat: Medium

Species Annuum Origin Vietnam Heat Medium A relatively compact plant that produces hundreds of 3-4 inch long cayenne type chillies which grow erect on the plant. Pods start of a translucent yellow before finally maturing to orange. Very similar to Riot...

Species Annuum Origin Vietnam Heat Medium Heavy set of 3/4x½" smooth, tapered erect fruits that turn from purple to lavender to honey to orange to red; plant 2x2', with purple stems, leaves and flowers; very attractive.

Species Annuum Origin Unknown Heat Medium A high yielding hot Hungarian Wax type. The plants are approximately 45-50cm in height, stocky and compact producing very heavy yields of 6in long / 1.5in wide fruit that mature from yellow/green (60days) to red...

Species Annuum Origin USA Heat Medium A mMedium to hot thick fleshed waxy yellow pepper that ripens to a bright orange and then to red. From New Mexico.

Species Annuum Origin Unknown Heat Medium This nice variety is one of the longest chile peppers you can grow and is the feature of this years Chileman Competition - 'The Whippets Tail Challenge'. These cayenne type pods are mild in taste and medium thick...

Species Annuum Origin New Mexico Heat Medium