C Chilli Plants

Species Annuum Origin USA Heat Very Hot

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin Nicaragua Heat Unknown 3x1 " pendent, wrinkled red fruits. A more detailed description is currently unavailable.

Species Annuum Origin New Mexico Heat Medium Chimayo is an early maturing highly flavoured medium-hot chile originating from the New Mexican village of Chimayo. The pods grow to approximately 10cm long and are an excellent all round pepper for roasting,...

Species: Baccatum | Origin: Peru | Heat: HotThe pods are red, 3 to 5 cm in length, oval with distinctive longitudinal lines present. Pods have an erect habit.

Species Annuum Origin Thailand Heat Unknown A variety from the genebank at the Asian Vegetable Research and Development Center, Taiwan. This 2ft tall plant produces erect 2in x 0.25in red fruits which are said to be good for oriental soups and stir fries.

Species Annuum Origin Unknown Heat Hot A good edible ornamental pepper also known as Chinese Multi-Color. The dark foliage provides an excellent backdrop to the 1-2 peppers upright conical pods which ripen from purple to cream to yellow to orange and...

Species Annuum Origin China Heat Sweet This old-fashioned bell pepper can be traced back to the early 1900, when it was one of the largest peppers at the time. The peppers arevery large measuring 5 to 6 in deep and wide, but grows on a compact, bushy...

Species Annuum Origin Unknown Heat Hot

Species Annuum Origin China Heat Unknown

"Species Annuum Origin Mexico Heat Medium The general name for any smoked pepper. The true chipotle is greyish tan in colour, quite stiff and is often described as looking like a cigar butt. lso known as smoked jalapeno, the chipotle is medium hot with a...

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Venezuela | Heat: Unknown

"Species Annuum Origin USA Heat Sweet A hybridised F1 bell pepper variety. This plant produces medium-large, 3 or 4-lobed bell peppers which mature from green to an attractive chocolate/dark mahogany colour approximately 85 days after transplanting. The...

Species: Chinense | Origin: Unknown | Heat: Nuclear This variety is closely linked to the 7 Pot/Pod and Trinidad Scorpion landrace varieties. It may or may not be a different variety.

Species: Chinense | Origin: USA | Heat: Nuclear This variety has been suggested by a member and has not yet been verified. It may be a different name for an existing variety, or one of the many new names being used for unstable variations on the main...

Species: Chinense | Origin: Unknown | Heat: Extremely Hot This variety has been suggested by a member and has not yet been verified. It may be a different name for an existing variety, or one of the many new names being used for unstable variations on...

Species: Chinense | Origin: Jamaica | Heat: Extremely Hot The notorious & viciously hot Chocolate Haba?ero ranks among the deadly few at the top of the heat scale registering upto 450,000 scoville heat units. Indeed the Chile Pepper Institute of New...

Species: Chinense | Origin: India | Heat: Extremely Hot This variety has been suggested by a member and has not yet been verified. It may be a different name for an existing variety, or one of the many new names being used for unstable variations on the...

Species: Chinense | Origin: Trinidad | Heat: Nuclear

Species: Chinense | Origin: Unknown | Heat: Unknown

Species Annuum Origin Bulgaria Heat Unknown

Species Annuum Origin China Heat Unknown

"Species Annuum Origin Unknown Heat Medium A veru prolific compact ornamental variety with slightly sweet pods. The pods are approximately 1.25 inch long by 0.5 inch wide and grow erec on the plant.The pods mature from white, purple, yellow and orange...

Species: Baccatum | Origin: Brazil | Heat: MildThis variety has many names: Balloon, Pimenta Cambuci, Campane, Peri Peri, Ubatuba Cambuci, Flor, Orchid, Bishops Crown and Bishops Hat to name a few!! This very unusual pod shaped variety is believed to...

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Mild The literal translation is "small rubber nipple". Fruits are elongated, cone-shaped, 3 x 8cm, red, slightly pungent. Also called pimenta biquinho, PI 441634 and BGH 4200.

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Malaysia | Heat: Very Hot Cili is the Malaysian word for Chile. This Malaysian variety produces pendent shaped 2?x1?' yellow-orange, heavily wrinkled fruits tapering to a point; plants 1?' tall x 2' wide; hot with good...

Species Annuum Origin Malaysia Heat Unknown

Species Annuum Origin Malaysia Heat Unknown Moderate set of 5x1 slightly wrinkled, tapered fruits. A more detailed description is currently unavailable.

Species Annuum Origin Malaysia Heat Unknown Kelantan white chili. Matures from light green to white to orange.

Species Annuum Origin Malaysia Heat Medium Ornamental variety named after Bangi, the town whereit was developed at the University of Kebangsaan

Species Annuum Origin Malaysia Heat Medium Larger fruits than Cilibangi-1. Named after the town Bangi, where it was developed at the University of Kebangsaan.

Species Annuum Origin Malaysia Heat Hot High fruit yields. Ideally used fresh when flesh is cruncy. Named after the town Bangi, where it was developed at the University of Kebangsaan.

Species Annuum Origin Malaysia Heat Medium Ideally used when dried. Named after the town Bangi, where it was developed at the University of Kebangsaan.

"Species Annuum Origin Italy Heat Unknown Meaning 'Cherry'. A more detailed description is currently unavailable.

Species Annuum Origin Italy Heat Unknown

Species: Baccatum | Origin: Unknown | Heat: UnknownDescription currently unavailable. Note: The CGN classification system for chile varieties indicates an accession from the genebank at Wageningen, The Netherlands

Species Annuum Origin Italy Heat Unknown

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Very Hot A Habanero relative, the heaviliy wrinkled pods are approximately 1 1/2 to 2 inches long by 1 1/2 to 2 inches wide. The mature from lime green to red.

Species Annuum Origin New Mexico Heat Unknown Medium early maturity. Vigorous plant, growing to a height of 70cm (28 inches). Fruits are conical in shape, 25cm long and 4cm wide. The flesh is thick, yellow-green and the skin is smooth. Fruits ripen to a...

Species: Baccatum | Origin: Unknown | Heat: UnknownDescription currently unavailable. Note: The CGN classification system for chile varieties indicates an accession from the genebank at Wageningen, The Netherlands

Species: Chinense | Origin: Trinidad | Heat: Hot

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chacoense | Origin: Unknown | Heat: Unknown

Species Annuum Origin Unknown Heat Unknown Medium early maturity. Vigorous plant, growing to a height of 70cm (28 inches). Fruits are conical in shape, 25cm long and 4cm wide. The flesh is thick, yellow-green and the skin is smooth. Fruits ripen to a...

Species Annuum Origin Guatemala Heat Very HotA smoked Guatemalan piquin type chile.

Species: Baccatum | Origin: Guatemala | Heat: Unknown

Species: Exile | Origin: Bolivia | Heat: HotA rare variety from the species Capsicum Exile. A mature pod is shown here. Seeds can be difficult to germinate but we found putting them on a damp paper towel, in a zip lock bag, in a...

Species Annuum Origin India Heat Very HotThis Cayenne type variety produces 5 to 6 inches long by 0.375 to 0.5 inches wide, thin-skinned, curved pods which hang in great numbers. The pods mature from olive green to dark red.

Species Annuum Origin USA Heat Medium A medium large wax type pepper originally grown at Cochiti Pueblo in northern New Mexico (hence the name).

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin Mexico Heat Medium See De Arbol. Also know as pico de pajaro (bird beak)

Species Annuum Origin USA Heat Mild

Species: Frutescens | Origin: Colombia | Heat: Unknown

Species Annuum Origin Colombia Heat Unknown

Species Annuum Origin Unknown Heat Medium A compact ornamental variety that makes a great container pepper. The pods are approximately 1 inch long by 1/4 inch wide and grow erect on the plant. They mature from pale yellow to purple to orangeand finally...

Species Annuum Origin Unknown Heat Sweet

Species: Baccatum | Origin: Brazil | Heat: UnknownFruit 0.65in, pointed, spherical, red. A more detailed description is currently unavailable.

Species Annuum Origin Brazil Heat Unknown

Species Annuum Origin Unknown Heat Sweet

Species Annuum Origin Unknown Heat Medium Conical - 1" peppers. Multicolored peppers on one pepper bush. Great producer

Species: Chinense | Origin: Guyana | Heat: Very Hot

Species: Chinense | Origin: Nicaragua | Heat: Very Hot

Species: Chinense | Origin: Trinidad | Heat: Very Hot In Trinidad, habanero pepper relatives are called 'Congo peppers' and this one is an extra-large red habanero type. At 2 inches long and wide, its peppers are significantly bigger and more ribbed than...

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin Spain Heat Sweet

Species: Baccatum | Origin: Brazil | Heat: HotIntroduced by a Japanese colony. Fruits 1.2 x 2cm, red. The plants grow to approximately 1.2 meters in height. They begin fruit production in approximatley 120 days.

Species Annuum Origin Mexico Heat Unknown

Species Annuum Origin Hungary Heat Mild

Species Annuum Origin Bulgaria Heat Unknown

Species Annuum Origin Bulgaria Heat Unknown A Bulgarian Cayenne type pepper. A more detailed description is currently unavailable.

Species Annuum Origin Italy Heat Sweet This is a Cubanelle type from Italy. Corno Di Toro means bull's horn and these sweet peppers have fruits which are 8 to 10" long and are curved like a bull's horn, hence the name. They ripen to red approximately 68...

Species Annuum Origin Italy Heat Sweet This is a Cubanelle type from Italy. Corno Di Toro means bull's horn and these tall prolific plants produce sweet tasting podss which are 8 to 10" long and are curved like a bull's horn, hence the name. They ripen...

Species Annuum Origin Italy Heat Sweet This is a long, fleshy pepper shaped like a bull's horn, and very similar to Corno di Toro Red. Smooth, thick-walled fruit is 6 to 8 inches long and about 2 inches wide at the shoulder, then tapering to a blunt...

Species Annuum Origin USA Heat Sweet

Species Annuum Origin Mexico Heat Unknown

Species: Baccatum | Origin: Costa Rica | Heat: Unknown

Species Annuum Origin Mexico Heat Medium This delicious chile comes from the Oaxaca region of Mexico. Related to the guajillo chile; also known as a chile bandeno. Orange-red in color, tapering to a point, and measuring about 2 to 3 inches long and 1/2...

Species Annuum Origin Mexico Heat Medium Shiny, amber in color, tapering to a point, and measuring about 2 to 3 inches long and 3/4 to 1 inch across at the shoulders. Wafer-thin flesh; has a light, crisp, lemon-citrus flavor with green tomato and grassy...

Species Annuum Origin Unknown Heat Sweet

Species Annuum Origin New Mexico Heat Medium These 3 feet tall plants produce 6-10 inch medium hot, slender, curved pods which resemble a cow's horn, hence the name. The pods ripens from dark green to red approximately 75 days after transplanting.

Species: Frutescens | Origin: Unknown | Heat: Unknown

Species Annuum Origin Ghana Heat Mild CRI-Mako-Ntoos is a mildly pungent variety developed by the AVRDC. It is often used as a substitute for tomato when tomato is not available at the market (the name "Mako-Ntoos" literally means "pepper-tomato". The...

Species Annuum Origin Unknown Heat Unknown

Species Annuum Origin New Mexico Heat Medium An excellent early producing Ancho type pepper. Large triangular waxy pods with a medium thick f 60 days. 2500 SHUlesh, maturing from green to crimson red with a moderate level of heat. Treated seed for...

Species Annuum Origin Mexico Heat Mild This plant produces 3 to 3.5 inches long by 1 to 1.25 inches wide thin fleshed pods which mature from green to a deep red They are nest used in their dry form.

Species Annuum Origin USA Heat Mild

Species Annuum Origin Hungary Heat Hot This is a Hungarian pepper often used to make the famous paprika spice. Pods are 2 to 3 cm in diameter and mature from green to red. They are mainly eaten fresh but are also canned or dried.

Species Annuum Origin Unknown Heat Mild

Species Annuum Origin Hungary Heat Unknown

Species Annuum Origin Hungary Heat Unknown

Species Annuum Origin Italy Heat Sweet These 6in tapered short bright yellow fruits are much loved when fried. Good for frying (65-68 days). Very similar to the 'Aconagua' and the longer 'Biscayne'

Species Annuum Origin Unknown Heat Sweet