Chinense Chilli Genus

Species: Chinense | Origin: Puerto Rico | Heat: Unknown

Species: Chinense | Origin: Venezuela | Heat: Unknown

Species: Chinense | Origin: USA | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Peru | Heat: Very Hot

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Very Hot Fruits small (0.5in), cone-shaped and mature from green to red. Local name pimenta.

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Peru | Heat: Unknown

Species: Chinense | Origin: Venezuela | Heat: Hot

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Bolivia | Heat: Unknown Shrub to 1.5m tall. Fruits dark red, strongly ribbed, longitudinally flattened spheres to 3cm in diameter. Flowers light yellow with green anthers.

Species: Chinense | Origin: Bolivia | Heat: Unknown Shrub to 2m tall. Flowers nodding, petals white, anthers purple. Fruit to 6cm long, pendulous, shiny green turning red, conical, wrinkled, ribbed. Seeds white. Cultivated by Indians in dooryard gardens.

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Bolivia | Heat: Hot Fruits box-like, 4cm long, 3-4 strong ribs, inverted apex, orange when mature, not piquant. Seeds light yellow.

Species: Chinense | Origin: Bolivia | Heat: Mild Fruits oblong, wrinkled, sometimes contorted, 5cm long, red, not pungent. Seeds light yellow. Perennial woody shrub to 1.5m.

Species: Chinense | Origin: Bolivia | Heat: Sweet

Species: Chinense | Origin: Bolivia | Heat: Very Hot Fruit top-shaped, flanged, 5cm in diameter, 3-4cm long, style scar inserted, dull red colour, piquant. Seeds yellow.

Species: Chinense | Origin: Bolivia | Heat: Unknown Fruit subglobose, 1.5cm in diameter, acuminate apex, yellow-green turning orange, piquant. Seeds white.

Species: Chinense | Origin: Unknown | Heat: Very Hot

Species: Chinense | Origin: Bolivia | Heat: Hot Fruits vaguely spheroid with flattened tops, 5cm diam., somewhat ribbed, inverted apex. Colour deep red. Pedicel insertion slightly depressed. Fruit walls firm and thick, moderately piquant. Placenta red...

Species: Chinense | Origin: Ecuador | Heat: Unknown

Species: Chinense | Origin: USA | Heat: Unknown

Species: Chinense | Origin: Venezuela | Heat: Unknown

Species: Chinense | Origin: USA | Heat: Unknown

Species: Chinense | Origin: Peru | Heat: Unknown

Species: Chinense | Origin: USA | Heat: Unknown

Species: Chinense | Origin: Ecuador | Heat: Unknown 1.2m tall. Leaves wrinkled, dark green. Flowers yellowish white with purple anthers. Fruits wrinkled, ribbed, oblong conical to 6 cm long, purple-green turning bright red when ripe

Species: Chinense | Origin: Ecuador | Heat: Unknown To 1.6m tall. Leaves dark green, crinkled. Fruits globose with broad ribs, 1.5 cm long, 2 cm diameter, dark red when ripe. Flowers yellowish white, anthers white.

Species: Chinense | Origin: Ecuador | Heat: Unknown 1.6m tall. Wrinkled leaves. Flowers yellow-white, anthers purple. Fruits 1 per node, pendant, dark purple turning red when ripe, boxy conical, 3-4 cm long, triangular in x-section. Piquant.

Species: Chinense | Origin: Belize | Heat: Unknown

Species: Chinense | Origin: Ecuador | Heat: Unknown Plant height 2m. Leaves crinkly. Flowers greenish, anthers purple, 1-2 per node. Fruits pendant, 3-4cm. long, 2cm. wide, triangular, truncate at pedicel, slight neck, blossom end pointed, orange at...

Species: Chinense | Origin: Costa Rica | Heat: Unknown

Species: Chinense | Origin: Costa Rica | Heat: Unknown

Species: Chinense | Origin: Haiti | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Hot A Chilli from Tocantins State, North Brazil.

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Hot Name is Portuguese, meaning ?Strawberry Pepper?. The 2-3cm triangluar pods grow pendant and in clusters on tall plant (1metre) and mature from dark purple to light purple and finally to red . Foliage is dark...

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Guyana | Heat: Medium

Species: Chinense | Origin: Brazil | Heat: Very Hot Variety from Rio Grande do Norte region of Brazil. Very prolific, small fruits ripe after 120 days. 200,000 SHU.

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Very Hot

Species: Chinense | Origin: Unknown | Heat: Very Hot

Species: Chinense | Origin: Bolivia | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Outrageously Hot

Species: Chinense | Origin: Peru | Heat: Unknown

Species: Chinense | Origin: Bolivia | Heat: Hot An unusual pepper from Bolivia. The round, yellow-orange fruits resemble a tiny cherry tomato.

Species: Chinense | Origin: Unknown | Heat: Hot The plant is about 50-70 cm tall when grown in 2.5 l pots and the leaves are dark green. The flower are erect, white/greenish with purple anthers.

Species: Chinense | Origin: Unknown | Heat: Unknown Note: The CAP classification system for chile varieties indicates an accession from the genebank at a research institution in Germany.

Species: Chinense | Origin: Puerto Rico | Heat: Medium Also called Cheese or Tomato peppers, the squash type is best known for its flying saucer shaped pods. It is believed to be a Habanero relative and has that sneaky delayed heat although not quite as...

Species: Chinense | Origin: Costa Rica | Heat: Very Hot Developed from cross-breeding Costa Rican red habaneros. Measuring about 2.5 inches long and 1.5 inches in diameter. Rica red is grown commercially in Costa Rica and is used to make pepper mash for...

Species: Chinense | Origin: Brazil | Heat: Unknown

Species: Chinense | Origin: Peru | Heat: Very Hot One of Cross Country Nurseries version of the Yellow Habanero.

Species: Chinense | Origin: Morocco | Heat: Extremely Hot The Safi Chile is an African strain of Scotch Bonnet with a high level of pungency and flavour. The plant is 60 to 80 cm high, with dense medium green foliage. The pods are a globular-square shape...

Species: Chinense | Origin: Costa Rica | Heat: Very Hot x1" tapered, ridged pendent red fruits on 1?' tall x 2?' wide plants; hot with smokey-tropical fruit aroma.

Species: Chinense | Origin: Cuba | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Nuclear

Species: Chinense | Origin: Peru | Heat: Very Hot

Species: Chinense | Origin: Caribbean | Heat: Hot Very closely related to the Habanero chile, the Scotch Bonnet (or Bahamian, Bahama Mama, Jamaican Hot or Martinique Pepper) is just about as hot. It has a similar apple-cherry tomato flavour. Like the...

Species: Chinense | Origin: Burkina Faso | Heat: Very Hot The Burkina Yellow Chilli is an African strain of the famous Scotch Bonnet hot pepper. The Plant produces heavy yields of 1 ?" long by 1 ?" wide wrinkled hot peppers that are an elongated pointed...

Species: Chinense | Origin: Jamaica | Heat: Hot Jamaican pepper with hot, fruity and smoky flavour. Has the smell and taste of a Caribbean Red. Ripens from dark green to a chocolate brown. Thick flesh pod and deeply ribbed. About 120-180 days from...

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Unknown | Heat: Very Hot This very hot, firey variety produces globular shaped fruits which ripen from pale green to bright red.The plant has a short bushy plant habit and is late maturing. Approximately 100,000 - 300,000...

Species: Chinense | Origin: Unknown | Heat: sweet A rare pepper from Jeff Nekola's collection and one for the serious chile enthusiast. As the name suggests this is a Scotch Bonnet pepper without the heat. Short bushy plants bear little wrinkled orange...

Species: Chinense | Origin: Unknown | Heat: Very Hot

Species: Chinense | Origin: Unknown | Heat: Hot

Species: Chinense | Origin: Senegal | Heat: Very Hot

Species: Chinense | Origin: Unknown | Heat: Nuclear

Species: Chinense | Origin: Philippines | Heat: Very Hot 'Siling' is the Flipino word for capsicums in general. The pods are very small and thin and look like mini tabasco pods. They grow erect on the plant, measure approximately 0.5in long x 0.15in wide...

Species: Chinense | Origin: Unknown | Heat: Hot Habanero type pepper.

Species: Chinense | Origin: St Lucia | Heat: Mild This variety is a mildly pungent and very flavoursome Habanero type variety from the island of St Lucia in the Caribbean. The wrinkled 1.5 to 2.5in long by 1in wide pendant pods matures from yellow green...

Species: Chinense | Origin: St Lucia | Heat: Mild This variety is a mildly pungent and very flavoursome Habanero type variety from the island of St Lucia in the Caribbean. The wrinkled 1.5 to 2.5in long by 1in wide pendant pods mature from green to...

Species: Chinense | Origin: Caribbean | Heat: Mild

Species: Chinense | Origin: Caribbean | Heat: Hot

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: USA | Heat: Sweet These glossy red peppers from St Augustine, Florida have the same taste as the Datil pepper but with no heat.

Species: Chinense | Origin: Costa Rica | Heat: Very Hot

Species: Chinense | Origin: Unknown | Heat: Very Hot

Species: Chinense | Origin: Peru | Heat: Very Hot Also known as 'Yellow Fire' and very similar (if not the same as) 'Cumani' and 'Charpita' and Yellow 'Jellybean'.

Species: Chinense | Origin: Guyana | Heat: Very Hot

Species: Chinense | Origin: Tobago | Heat: Hot Very heavy setter of 1?x2?" prune-shaped fruits which turn from red-orange to dark red at maturity; very hot, smokey flavor with strong fruit overtones.

Species: Chinense | Origin: Tobago | Heat: Mild Pendent 2x1?" wrinkled fruits turning from light green to orange to red; plants 2' tall x 2?' wide; fruits with strong smokey-tropical fruit flavor but no heat

Species: Chinense | Origin: Tobago | Heat: Sweet C. chinense; heavy set of 2x2?" prune-shaped deep red fruits; strong smokey flavor with fruit overtones but no heat

Species: Chinense | Origin: Unknown | Heat: Unknown

Species: Chinense | Origin: Cambodia | Heat: Hot

Species: Chinense | Origin: Unknown | Heat: Extremely Hot

Species: Chinense | Origin: Trinidad | Heat: Nuclear This variety is closely linked to the 7 Pot/Pod and Trinidad Scorpion landrace varieties. It may or may not be a different variety. Sometimes the spelling is Morovars. Appears in red and yellow...

Species: Chinense | Origin: Trinidad | Heat: Mild This habanero type variety produces 1 to 1.5 in long by 1 to 1.25in wide 'turks cap' type pods which matures from green to bright yellow. The pods have a fantastic aroma and good smoky flavour with no...

Species: Chinense | Origin: Trinidad | Heat: Nuclear This variety is reputed to be a very scary pepper!!! The plants are tall, upright and reasonably productive bearing 2 to 3in long pendant pods which taper to a sharp pointed 'tail'. The pods mature...