CHILLIESontheWEB

Chilli Name: AMMAZZO (PI 592836)Chilli Species: AnnuumChilli Origin: ItalyChilli Heat: MediumThis a small Italian cherry variety where 'Ammazzo' translates as 'small bunch of flowers'. This very...

Chilli Name: AMPUIS (AMIEN) PEPPERChilli Species: AnnuumChilli Origin: FranceChilli Heat: MildA rare French variety with small, rounded, lantern-shaped peppers, crisp and mild. Apparently a good...

Chilli Name: AMYChilli Species: AnnuumChilli Origin: HungaryChilli Heat: UnknownSweet version of the Hungarian Hot Wax pepper. The fruit is pyramid shaped, cream coloured and a good flavour. The...

Chilli Name: ANAHEIMChilli Species: AnnuumChilli Origin: MexicoChilli Heat: MildAlso known as California Chilli or Chilli Verde, this bushy upright plant can grow upto 2ft and is a prolific bearer of...

Chilli Name: ANAHEIM COLLEGE 64Chilli Species: AnnuumChilli Origin: MexicoChilli Heat: Unknownnan

Chilli Name: ANAHEIM MChilli Species: AnnuumChilli Origin: UsaChilli Heat: MildThese 6 to 8 inches long by 1 to 2 inches wide pendant shaped peppers matures from green to red. Very tasty and good...

Chilli Name: ANAHEIM MILDChilli Species: AnnuumChilli Origin: UnknownChilli Heat: Unknownnan

Chilli Name: ANAHEIM TMRChilli Species: AnnuumChilli Origin: UsaChilli Heat: MildAlso know as the 'New Mexican Chilli', this moderately pungent fruit is deep green, but turns red at full maturity (75...

Chilli Name: ANAHEIM TMR 23Chilli Species: AnnuumChilli Origin: UsaChilli Heat: MildA 6 to 8 inches long by 1 to 2 inches wide pendant shaped pepper which matures from green to red. Mildly pungent...

Chilli Name: ANAHEIM TMR 24Chilli Species: AnnuumChilli Origin: UnknownChilli Heat: Unknownnan

Chilli Name: ANCHOChilli Species: AnnuumChilli Origin: MexicoChilli Heat: MildThis heart shaped pepper is what Mexicans use to make mole and chilli rellanos, an intergral part of Mexican Cusine .The...

Chilli Name: ANCHO 101Chilli Species: AnnuumChilli Origin: MexicoChilli Heat: MildThis heart shaped pepper is what Mexicans use to make mole and chili rellanos, an intergral part of Mexican Cusine ...