CHILLIESontheWEB

Species: Baccatum | Origin: Peru | Heat: MediumDescription currently unavailable. Note: The CGN classification system for chile varieties indicates an accession from the genebank at Wageningen, The...

An attractive new variety from Reimer seeds which is registered by the United States Department of Agriculture as PI 185474. This Plant produce good yields of 2" long by 1" wide hot peppers which...

A F1 hybridised Bell pepper variety said to be tolerant to TMV, PVY and TEV viruses.

A hybridised F1 bell pepper variety. These plants are high yielding and have good tolerance to cold weather and blossom drop with nearly every flower producing a pepper. The blocky 3 or 4 lobed...

Species: Chinense | Origin: Venezuela | Heat: Hot A Habanero type hot pepper named after the region in Venezuela where it is grown. This plant produces good yields of 1 ?" long by 1 ?" wrinkled bell...

A Cayenne type pepper from India. Plants produce a multitude of 3 to 4in long by 0.75in wide pods which taper to a point. Pods mature from green to deep red and are mildly pungent. Used in Indian...

A Turkish heirloom Cayenne type. Each plant can produce upto fifty 5 to 9 in long shiny crimson pods which are often curled and twisted. The pungency is notoriously inconsistent as pods can range...

Popular F1 Turkish annuum variety with a decent level of heat.

A large green medium to mild chile pepper. A more deetailed description is currently unavailable.

A Cubanelle type named after Mt.Aconcagua in Argentina. These very large fruit can grow upto 12in long and mature from yellow/green to red in approx 75 days. The flesh is medium thick, very sweet to...