Description
Chilli Name: YELLOW BUMPY
Chilli Species: Chinense
Chilli Origin: USA
Chilli Heat: Very Hot
Yellow Bumpy Chilli — A Wrinkled Powerhouse from the Chinense Heat Family
Yellow Bumpy is a modern cultivar from the Capsicum chinense species, developed for its dramatic appearance and serious heat. As the name suggests, the pods are bright yellow and deeply wrinkled or "bumpy", often resembling small versions of superhots like the Yellow 7 Pot or Yellow Moruga Scorpion.
The plant grows vigorously in warm conditions, producing lantern-shaped to irregular pods with blistered skin and a fierce kick. Heat levels typically range from 600,000 to 900,000 SHU, though exact numbers can vary depending on growing conditions. The flavour is sharp, citrusy, and slightly floral, common to many yellow chinense types — ideal for hot sauces or spice-forward cooking that needs both heat and brightness.
This variety does not have a formal accession number or landrace history — it's a modern hybrid or selection, likely stabilised by chilli growers in the USA or Europe. While not officially tied to a breeding programme, it's often mentioned in hobbyist circles and sold through boutique seed suppliers.
Yellow Bumpy is best suited to experienced growers due to its long season and heat requirements, but it rewards with stunning looks, consistent heat, and vibrant flavour — a perfect choice for anyone building a collection of superhot yellows.
