Description
Chilli Name: XCATIC
Chilli Species: Annuum
Chilli Origin: Mexico
Chilli Heat: Mild
Xcatic Chilli
A traditional favourite from the Yucatán Peninsula in Mexico, the Xcatic is long, pale yellow, and tapering—similar in shape to a Hungarian Wax. Mild in heat and slightly sweet, it's often used fresh, stuffed, or grilled. Its thin walls make it perfect for quick cooking while maintaining a satisfying bite. A reliable producer in warm climates.