Description
Chilli Name: PIMENTO RED RUFFLED
Chilli Species: Annuum
Chilli Origin: Unknown
Chilli Heat: Unknown
A Cheese type variety that matures from green to red approximately 85 days after transplanting. The 1.5 to 2in long by 3 to 3.5in wide pods have scalloped edges with thick flesh. Very tasty.
Chilli Species: Annuum
Chilli Origin: Unknown
Chilli Heat: Unknown
A Cheese type variety that matures from green to red approximately 85 days after transplanting. The 1.5 to 2in long by 3 to 3.5in wide pods have scalloped edges with thick flesh. Very tasty.