CHILLIESontheWEB

Species Annuum Origin Unknown Heat Medium A large, smooth skinned, 4in long by 1in wide tapered pepper which matures from green to red approximately 60 days after transplanting.

Species Annuum Origin Mexico Heat Hot

Species Annuum Origin Mexico Heat Hot

Species Annuum Origin Guatemala Heat Very HotThis variety is more accurately part of the Capsicum annuum var. glabriusculum species. More detialed description currently unavailable.

Species Annuum Origin Nicaragua Heat Unknown

Species Annuum Origin Belize Heat Medium This variety produces 6cm long by 1cm wide slender pods which mature to red.

Species Annuum Origin Mexico Heat Mild An Oaxacan (Mexico) chile used in moles. Resembles a small Poblano. There are three forms, amarillo (yellow), rojo (red) and negro (black). Also spelt...

Species Annuum Origin Mexico Heat Mild An Oaxacan (Mexico) chile used in moles which comes in three forms, amarillo (yellow), rojo (red) and negro (black). The pods are called 'Chilaca' when fresh...

Species Annuum Origin Mexico Heat Mild An Oaxacan (Mexico) chile used in moles. Resembles a small Poblano. There are three forms, amarillo (yellow), rojo (red) and negro (black). Also spelt...

Species: Chinense | Origin: Mexico | Heat: Hot

Species Annuum Origin Unknown Heat Unknown

Species: Chacoense | Origin: Argentina | Heat: Unknown The variety occurs in the wild in much of Central and South America. Plant low, spreading; flowers small white; fruit erect, oval, rust colored,...